Plant disease is a limiting factor in agricultural production in Latin America.

This project brings together the technology and biological capital of the University of Wisconsin-Madison and the World Vegetable Center, based Taiwan, with the managerial and technical skills of t

Informal seed systems provide access to locally adapted indigenous crops and constitute an essential component of sustainable production for resource-poor farmers.

High quality seeds of improved vegetable varieties are essential to enhance the production of annual horticultural crops.

Improving the ability of smallholder farmers to access high-quality seeds of improved varieties of horticultural crops is fundamental to increasing farmer productivity and incomes.

Innovative horticultural technologies hold potential to aid in reducing poverty, improving nutrition and health, and improving sustainability and profitability of horticulture activities.

Providing smallholder farmers access to high-quality seeds of improved varieties of horticultural crops is fundamental to increasing productivity and incomes.

Apricots have the potential to be a high-value crop for smallholder farmers in Tajikistan as the climate, soil, and water in many parts of the country are favorable for apricot production.

Horticulture crop production, a woman's domain in parts of Southeast Asia, is plagued by yield losses because of drought and unequal opportunities for women.