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Providing smallholder farmers access to high-quality seeds of improved varieties of horticultural crops is fundamental to increasing productivity and incomes.
Improving the ability of smallholder farmers to access high-quality seeds of improved varieties of horticultural crops is fundamental to increasing farmer productivity and incomes.
Acute poverty and meager economic opportunities exist in many rural regions of Central America.
High quality seeds of improved vegetable varieties are essential to enhance the production of annual horticultural crops.
This project brings together the technology and biological capital of the University of Wisconsin-Madison and the World Vegetable Center, based Taiwan, with the managerial and technical skills of t
Informal seed systems provide access to locally adapted indigenous crops and constitute an essential component of sustainable production for resource-poor farmers.