Principal investigators

Forah Mokua Obebo

Dr. Forah Mokua Obebo is as Economist with over fifteen years of experience in food systems analysis, agricultural and nutritional policy research, socio-economic analysis, and monitoring and evaluation. He holds a PhD in Economics from Kenyatta University and a Master of Science Degree in Economics from the prestigious Adam Smith Business School at the University of Glasgow, United Kingdom, where he passed with Distinction.

Kwadwo Danso-Mensah

Kwadwo Danso-Mensah is a Development Economist and a Monitory, Evaluation and Learning (MEL) expert providing research and MEL services to local organizations, international development institutions and global charities. He is currently the Director of Research at the International Center for Evaluation (ICED). He is also a research associate at the African Centre of Excellence for Inequalities Research (ACEIR) at the Institute of Social, Statistical and Economic Research (ISSER), University of Ghana.

Gloria Essilfie

Dr. Gloria Essilfie (nee Tetteh) is a Food Microbiologist who has also specialized in Postharvest Technology. She is a Senior Lecturer in the Department of Crop Science, University of Ghana leading programmes in postharvest especially postharvest food safety and quality assurance.