The Horticulture Innovation Lab is recruiting graduate students from four U.S. universities to take part in 15 new Trellis Fund projects in Africa and Asia.
Editor’s note: Tiare Silvasy is a master’s student in Tropical Plant and Soil Sciences at the University of Hawaiʻi at Mānoa who participated in a Trellis Fund project led by th
What is the role of trust in our food system? It can be easy to forget that trust is a critical first step in many agricultural relationships. Establishing trust between actors in a food system has been critical for a project in Cambodia focused on increasing availability of safe vegetables for Cambodian consumers.
Kate Scow, UC Davis soil science professor, is one of the featured speakers for the “United Nations Sustainable Development Goals Conference at UC Davis in January 2017.
Photojournalist Martin do Nascimento recently traveled to Guatemala’s Western Highlands to explore the Horticulture Innovation Lab’s new project helping farmers use climate-smart agricultural prac
In 2016, UC Davis team members from the Horticulture Innovation Lab walked through postharvest practices of vegetable farmers working with a project team led by Manny Reyes.
At the Horticulture Innovation Lab’s 2016 annual meeting, speakers were invited to give brief “lightning talks” to share highlights of their recent horticultural work. Audio sl
African indigenous vegetables and women who grow them in Zambia are the subject of two videos made by a team from Rutgers, the State University of New Jersey.
Reporter Giovanni Ortolani visited with Horticulture Innovation Lab partners in Bangkok, Thailand, recently to learn about how farmers in humid climates can better save seed using drying beads.