Fruit and vegetable production

Fruit and vegetable production icon

Horticulture Innovation Lab research on fruit and vegetable production examine field practices that improve yields, decrease drudgery, and make farming more profitable for smallholder farmers. 

Assessing feasibility of pest-exclusion nets in Kenya

Led by William "Vance" Baird,

Research results show that using AgroNets (also known as Eco-Friendly Nets) in vegetable production leads to increased yields of marketable produce, while simultaneously reducing or eliminating the

Kenya

Brenda sample project for World Map

Updated to Cambodia.

Improved livelihoods through the development of small-scale fruit processing enterprises in Asia

Organization: University of Southampton
Crop: fruit trees 
Dates: 2003 - 2006

Investigating integrated vegetable-livestock systems in Cambodia

Led by Jessie Vipham,
The goal of this project is to understand how integrated animal-horticulture systems are most feasible for smallholders by rigorously addressing — through interdisciplinary research — the potential of these systems with regard to sustainable production capacity, income generation, and gender dimensions.
Cambodia