Horticulture Innovation Lab research on fruit and vegetable production examine field practices that improve yields, decrease drudgery, and make farming more profitable for smallholder farmers.
Led by
James Simon, Rutgers, the State University of New Jersey
This project expands economic opportunities for small-scale farmers in Ghana by enhancing their productivity and deepening market access and participation.
Led by
Darcy Boellstorff, Bridgewater State University
Led by Darcy Boellstorff of Bridgewater State University, this project's international team is focused on acquiring needed geographic information for use in a geographic information system (GI
This project provides information and strategies to improve tomato and pepper production through the use of grafting and low/high tunnel technologies among smallholder growers in Kirinyaga District
Bell pepper production in Central America and the Caribbean has become one of the main agricultural commodities for export to the United States and the European Union.
Costa Rica, Honduras, Nicaragua, Dominican Republic, Haiti